This decadent cheesecake is creamy and has a fluffy smooth texture that really becomes an addicting taste.
Did you ever taste a little, then a little more and still had to keep tasting it to identify all the flavors because it’s so delicious and unique? That’s what I found myself doing with this cheesecake dessert.
The pecan crust, cinnamon, Amaretto, and pumpkin spice flavors just are a sensational blend of flavors.
The first time I made this cheesecake wasn’t a holiday and it was such a big hit, I decided it had to be saved for Thanksgiving or Christmas, I even made it for a New Years Party!
If you have a nut allergy just