Inside-Out Hong Kong Coconut Buns

Coconut buns, or “cocktail buns” are a beloved bakery favorite among locals in Hong Kong and Chinatowns everywhere. It combines the soft, buttery milk bread ubiquitous around Asia, with a sweet, rich coconut filling. Often, the filling ends up baked in a big hunk in the center of the bun. When I eat one, I

View Post

The post Inside-Out Hong Kong Coconut Buns appeared first on The Woks of Life.