The chicken is seasoned, sauteed, and then coated in a buttery wine and lemon sauce that just compliment this dish perfectly.
A versatile style scampi that can be served just as it is or with any of the many suggestions I have below listed.
This fork-tender chicken is so flavorful, the flavors are fragrant with just the right blend of spices coating the chicken.
Even if you are a shrimp seafood scampi lover, using chicken is a nice change and just as easy to make using the same ingredients.
I loved the addition of red pepper flakes on top to give this dish a little heat.
If you love these flavors on seafood, you will be loving how delicious this wine sauce is on the sauteed boneless chicken breast.
All my seafood lovers can still certainly make the original recipe we love calling for a