Veganized Traditional Southern New Year’s Fare

Are you looking to put a new spin on your New Year’s Eve/Day meal? If so, a
previous Vegetarian Journal article by Anna Lam serves up a number of
creative Southern-style ideas including Cornbread Flapjacks with
Jalapeño-Mayhaw Jelly, Hoppin’ Johns, Turnip Greens, and Seitan Ham.

Find the recipes here:

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And have a healthy 2021!