Sliced, cubed, wedges, twice baked, roasted, boiled, microwaved, air fried, are just a few of the line up here for styles and cooking methods.
They are a delightful change to plain potatoes especially if you love the tart and salty taste.
Perfect as a side dish with any meal your making especially sausages, hotdogs or burgers, it’s a great addition to your potato recipes.
The ease of air fried with less fat involved is a great way to make these but we have many methods of cooking suggestions for you below.
If you love potatoes you may also like to try my