Cinnamon Swirl with Raisins and Walnuts
Submitted by loaflove on March 6, 2021 – 9:46am.
Bench resting. Crap I forgot to put the cinnamon sugar inside. I guess I’ll just have to sprinkle it on top of the loaf before it goes into the oven. It won’t be a “swirl” anymore. I can’t wait to bake this loaf. The fermentation of the walnuts release a pretty purple hue into the dough around it.