Palak Paneer Recipe | Cottage Cheese In Spinach Gravy

Palak Paneer Recipe (Cottage Cheese In Spinach Gravy) is a preparation of spinach that is steamed, pureed and simmered along with subtle spices and cottage cheese (paneer) .  

Palak Paneer is one of my favourite dishes ever since I was a child and now its my children’s favourite as well. Along with the richness of protein in the paneer and vitamins and minerals in the spinach, it makes it a wholesome, healthy and low fat dish.

Serve the Palak Paneer Recipe along with hot Phulkas, Jeera pulao and Dal Makhani for a delicious lunch or dinner.

Here are a few other Paneer gravy recipes that might interest you:

  1. Quick Honeyed Paneer Recipe – No Onion No Garlic Recipe
  2. Spinach Paneer Kofta Curry Recipe
  3. Paneer Jalfrezi Recipe