
Add a healthy punch to your plate with these veggie-centric vegan spring dinner recipes! A recipe collection chock-full of lovely spring produce like leeks, spinach, asparagus or carrots!
Make the most of spring’s abundance with these Vegan Spring Dinner Recipe Ideas!
Let’s bring on spring produce! After a long winter, I simply can’t wait to hit the farmer’s market and come home with a big wicker basket filled with spring’s best produce.
Crisp green stalks of asparagus and bunches of fresh spinach, young potatoes, leeks, carrots – more than I can probably handle on my own, but I’m up for the challenge and I know my friends will love to try some of these spring dinner recipes, I already have on my to-make list!
Want to join in? Let’s get our hands on those spring greens and get cooking! Here are some of my favorite veggie-tastic spring dinner recipes that are colorful, wholesome, and simply feel and taste like spring. Most of these are very easy to make and you will find both light spring cuisine as well as comforting recipes for those colder days.
Artichokes



Asparagus





Carrots



Radishes


Spring Cabbage


Avocado



Spinach



Potatoes


I hope you found your favorite amongst my vegan spring dinner recipes! If you want to keep on browsing, here are more spring recipe round-ups that also include sweet treats:
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