Naan

Naan

These go so well with curries (my fav chicken tikka masala gravy)

Makes about 6 – 8 naans, cooked on a cast iron skillet 

  • 3g instant yeast 
  • 100g warm water 
  • 15g white sugar
  • 40g milk
  • 1 large egg, lightly beaten
  • 1/2 tsp salt 
  • 270 g all purpose flour
  • 30g / 2 tbsp ghee or unsalted butter, melted