Ciabatta rolls proofing in tubs
My first post at TFL, blog or otherwise. Long time lurker. My favorite bread is ciabatta and my favorite form is the roll for sandwiches. I was buying the artisan rolls at Costco but wanted lighter, more ciabatta-like rolls. I found that making rolls is a lot harder than making ciabatta slippers, which I was getting pretty good at, thanks to TFL, before switching to rolls.
So I found these little pint size tubs online, 3″ square on bottom, 4″ square on top, 2 1/2″ high, and thought these might work. So far, with 3 bakes, my rolls are more square.