To torpedo or to teardrop ? That is the question

To torpedo or to teardrop ? That is the question

The one on the left is a torpedo shape and the right a teardrop.  I prefer the teardrop shape but what I am most happy with is the crumb today.  Dropped hydration a little and also scored vertically which seems to help getting double grignes.  Also did a 2 hour autolyse this time which really reduces the mixing so we’ll know soon if that had a positive impact on flavor.  Otherwise, I feel like breakdancing !