Shakshuka With Oats Recipe-A High Protein Breakfast

Shakshuka with Oats recipe is a delicious breakfast where the eggs are cooked in a spicy tomato sauce. It makes a hearty meal with the goodness of eggs, beans and oats making it a perfect one-pot breakfast or a weeknight dinner.

Shakshuka is a Middle eastern dish which is quite popular in Israel and is often eaten for breakfast. Shakshuka had originated in Tunisia and it means ” mixed”. Shakshuka with oats recipe is simple to make. 

Serve the Shakshuka With Oats Recipes with  Whole Wheat Rosemary Focaccia Bread Recipe by the side for a wholesome breakfast or dinner. You can also pair it up with a nice refreshing drink like Orange Mocktail Recipe.

If you like Shakshuka then you must try out some of our favorites : 

  1. Shakshuka With Spinach & Feta Cheese Recipe
  2. Quick And Easy Baked Beans Shakshuka Recipe
  3. Spinach & Broad Bean Shakshuka Recipe

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