Watermelon And Corn Salad Recipe – A Refreshing Summer Salad

A fresh salad, using local produce, this summery Watermelon and Corn Salad is dressed in a super refreshing basil and mint dressing. A simple combination of both sweet and savory is a burst of flavours in your mouth, and the addition of jalapenos gives it a subtle spicy touch.

Serve this Watermelon and Corn Salad along with Chilled Spinach And Cucumber Soup Recipe and Herb Mushroom Bruschetta Recipe for light summer meal. 

If you like this salad recipe, take a look at some more of such salad recipes: 

  1. Spinach Fig & Cherry Tomatoes Salad with Red Wine Vinaigrette Recipe
  2. Couscous Salad with Raw Mangoes
  3. Carrot Ribbon Salad With Asian Sesame Dressing Recipe

Uncategorized

Shui Zhu Beef (Sichuan Boiled Beef)

    Learn how to make hot and numbing Sichuan style water boiled beef (Shui Zhu Niu Rou) at home. Sichuan style water boiled beef is one of my favorite dishes in restaurants. If you ever tasted it in China, you will crazily love the tenderness of the beef slices and shocked by how well they are… […]

    Read More
    Uncategorized

    Spicy King Oyster Mushroom Salad

      This “meaty” Spicy King Oyster Mushroom Salad is a tasty, refreshing Chinese-style cold appetizer. It’s sure to satisfy, and only takes a little bit of prep to pull off.  If you’re like me, king oyster mushrooms have entered your regular rotation at mealtimes because they are a snap to prepare, and are so versatile for… […]

      Read More
      Uncategorized

      Refreshing No-Bake Desserts

        Peaches and Cream Icebox Cake photo by Hannah Kaminsky Vegetarian Journal previously featured a vegan recipe piece by cookbook author and photographer Hannah Kaminsky called “Keep Your Cool! Refreshing No-Bake Desserts.” Recipes include Peaches and Cream Icebox Cake, Orange Dream Ice Cream Bars, Raspberry White Chocolate Macaroons, Root Beer Float Pie, and Bananas Foster Crème […]

        Read More