What are chocolate-peanut butter revel bars, you ask? Only one of the best dessert bars you’ll ever make! A layer of peanut butter-oatmeal cookie dough is topped with a thick, ganache-like layer of chocolate-peanut butter fudge and finished off with more crumbled cookie dough on top before all baking together into one ooey-gooey, seriously delicious treat! You don’t want to sleep on this one, friends.
chocolate-peanut butter revel bars
The Vegetarian Thai Red Curry Paste recipe is a simple and quick to make curry paste, that you can make with locally available ingredients. Though at times, I don’t get all the ingredients to make the curry paste, but the addition of certain basic ingredients makes this very close to the original thai curry paste. […]Read More
Ridge Gourd Tambli combines the traditional preparation of tambli, a cold curry made with curd (or buttermilk) with ground spices and coconut, with the humble ridge gourd. Many mistake this to be a tasteless, fibrous vegetable, but it has innumerable health benefits. By combining it with a cold curry, best had with hot rice and […]Read More
Kathiyawadi Stuffed Onion Recipe is a simple to make but at the same time pretty spicy and delicious. Kathiyawad is a region in Gujarat and its cuisine is pretty hot and spicy as compared to the Gujarati cuisine. The baby onions are slit and stuffed with a spicy groundnut masala made with roasted groundnuts, garlic, […]Read More