Beetroot Tambuli Recipe is a beetroot-yogurt based curry made Karnataka style. Cooling during summers, this coconut based curry with a simple tempering of mustard seeds, curry leaves and dry red chillies.
Did you know: Beetroot is of exceptional nutritional value; especially the greens, which are rich in calcium, iron and vitamins A and C. Beetroots are an excellent source of folic acid and a very good source of fiber, manganese and potassium.
Serve Beetroot Tambuli Recipe along with Steamed Rice and Padpe Uppukari – Harive Soppu Palya Recipe for a simple South Indian lunch.
Try our other Beetroot Recipes: