Bharwa Karela With Sweet Potato Filling Recipe

Bharwa Karela with Sweet Potato Filling Recipe, is stuffed with sweet potato and is cooked until it becomes soft. Stuffed with tangy and spicy sweet potato dry masalas, this makes a great accompaniment to Dal, Rice and Roti.

The delicious sweetness takes away the bitterness from the bitter gourds and make it a mouthwatering spicy dish. Sweet potato makes it a great substitute as a healthy ingredients instead of potato.

Did you know – Karela (Bitter grounds) is an excellent source of curing respiratory problems like asthma, cold, cough, etc. Not only this, it has various other advantages such as it helps you get rid of acne, blemishes and deep skin infections. On the other hand it is also useful in treating blood disorders like blood boils, scabies, itching, psoriasis, ringworm and other fungal diseases.

Serve the Bharwa Karela with Sweet Potato Filling Recipe along with Panchmel Dal and Phulka for an everyday meal.

If you are looking for more recipes like this, here are some more for your everyday meals:

  1. Lauki Dum Banarasi Recipe (Bharwa Lauki)
  2. Bharwa Karela (Stuffed Bitter Gourds) Recipe
  3. Bharwa Bhindi And Pyaaz Ki Sabzi Recipe