81 Percent of Military Members Want Plant-Based Meals, New Survey Finds
An overwhelming majority (81 percent) of military members want vegan Meals, Ready to Eat (MRE), according to a survey conducted by animal-rights group Mercy for Animals (MFA). From January 26, 2022 through February 2, 2022, MFA polled 226 active service members across various ranks and all branches of the United States military through survey platform […]
Plant Snacks Chips Reviewed in Vegan Journal

Plant Snacks is a chip made from cassava root. They come in eight different flavors. More information on these chips can be found here: https://plantsnacks.com/ Read the product review here: https://www.vrg.org/journal/vj2022issue2/2022_issue2_veggie_bits.php To subscribe to Vegan Journal, visit: https://www.vrg.org/member/2013sv.php
Unleather: Textiles from Plants

cactus leather children’s shoes from Dominic & Dempsey In the recent issue of Vegan Journal, Senior Editor Rissa Miller talks about textiles made from plants including apples, mangoes, pineapples, cacti, grains, grapes, coconuts, bananas, and even flowers. Learn about some companies using these materials to make shoes, purses, clothing, and more. Read the column here: […]
Why Kellogg’s Is Launching a Dedicated Plant-Based Food Business
Food giant Kellogg Company is transforming into three distinct, yet-to-be-named, businesses that focus on plant-based food, cereals, and snacks. The company decided to divide its business into these key segments to focus on bringing innovation and growth into each. “Kellogg has been on a successful journey of transformation to enhance performance and increase long-term shareowner […]
Why Kellogg’s Is Launching a Dedicated Plant-Based Food Business
Food giant Kellogg Company is transforming into three distinct, yet-to-be-named, businesses that focus on plant-based food, cereals, and snacks. The company decided to divide its business into these key segments to focus on bringing innovation and growth into each. “Kellogg has been on a successful journey of transformation to enhance performance and increase long-term shareowner […]
Did Gordon Ramsay Just Make a Vegan Steak Out of an Eggplant?

Celebrity chef Gordon Ramsay—who was previously a staunch critic of veganism—recently shared a new recipe for a vegan steak dinner on his YouTube channel. The recipe is one of a growing collection of vegan recipes in which Ramsay teases going vegan and shows viewers new ways to cook plants. In the short one-minute video, Ramsay […]
Did Gordon Ramsay Just Make a Vegan Steak Out of an Eggplant?

Celebrity chef Gordon Ramsay—who was previously a staunch critic of veganism—recently shared a new recipe for a vegan steak dinner on his YouTube channel. The recipe is one of a growing collection of vegan recipes in which Ramsay teases going vegan and shows viewers new ways to cook plants. In the short one-minute video, Ramsay […]
How to Order Plant-Based at Poke Restaurants, Plus the 5 Best Vegan-Friendly Poke Chains
Unlike the frozen yogurt boom of the early aughts (Pinkberry who?), the poke phenomenon is still going strong. Granted, poke to mainlanders is a very different concept from poke in Hawaii, but the appropriated meal of marinated fish has become so popular outside its state of origin that it can be found from the suburbs […]
United Airlines Adds Impossible’s Plant-Based Meat to Flights and Lounges
United Airlines is looking to add more plant-based options for its travelers and partnered with Impossible Foods to do just that. Starting today, United will add Impossible Meatball bowls to first-class menus on all domestic flights more than 800 miles in the continental United States. Plant-based without modification, the new bowls feature Impossible’s meatballs (a […]
United Airlines Adds Impossible’s Plant-Based Meat to Flights and Lounges
United Airlines is looking to add more plant-based options for its travelers and partnered with Impossible Foods to do just that. Starting today, United will add Impossible Meatball bowls to first-class menus on all domestic flights more than 800 miles in the continental United States. Plant-based without modification, the new bowls feature Impossible’s meatballs (a […]