Archive For The “Vegan” Category

Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli

How is 2019 treating you so far? Scrolling through Instagram would have me believe that we’re all killin’ this New Year thing, but something tells me I’m probably not seeing the less than stellar starts to the year. I know ours was nothing like we expected. Emotionally draining to say the least, and I had…

My Home Office Tour

My Home Office Tour

I love working with food, but one of my other passions is home decor, so I hope you’ll humour me with this post! I’ve caught the decor bug in recent years, and I just love every stage of putting a room together. The only problem is that I don’t have much time for home decor…

Instant Pot Creamiest Steel-Cut Oatmeal (with stovetop version!)

Instant Pot Creamiest Steel-Cut Oatmeal (with stovetop version!)

Hellooooo! I’m alive, I’m alive! Did you think after my 10-year blogiversary post that I decided to take a 10-year break? lol. It’s been a busy month with a lot of fun events going down. I just returned from WXN’s Canada’s Most Powerful Women celebrations, and I’m still riding the high of winning an award…

Vegan Salted Peanut Butter Crunch Torte + 10 Years!

Vegan Salted Peanut Butter Crunch Torte + 10 Years!

10 YEARS!!! Can someone please tell me how it’s been a decade since I wrote my very first blog post? We’re celebrating today with this incredible vegan dessert and a weeklong OSG Recipe App sale for charity (deets below). When I started my blog on October 31, 2008, Eric and I were newly married and…

Vegan Buddha Bowl

This Vegan Buddha Bowl has smoky maple flavors and so much love from rim to rim. The dressing is a cashew-maple-lemon with a hint of garlic. Grab a few plant-based ingredients and have this delicious meal on your table in under thirty minutes! Plus, find out the ingredient I totally forgot…Read more » This is…

Speedy Peanut Seitan Rice Bowl

This Speedy Peanut Seitan Rice Bowl can be whipped up quickly for lunch or dinner. The protein-packed seitan pairs perfectly with rich, creamy peanut sauce. Some simple rice and scallions, maybe some sriracha and a sliced avocado and done. This is another fast, easy and flavorful – plant-based – recipe for you….Read more » This…

Easy Vegan Chili

Vegan Chili is one of my most favorite meals. And the best part about chili is that it is so fast and easy to whip up! I made this batch is just around fifteen minutes yesterday. Really! You can serve this deliciousness with optional easy polenta cakes. Both recipes ahead!.. Plus a how-to video!…Read more…

Ridiculously Creamy Vegan Fettuccine Alfredo

I’m calling this entree recipe a showstopper because it’s just that good. My Ridiculously Creamy Vegan Fettuccine Alfredo has a velvety, dairy-free Alfredo sauce drenched over top tender fettuccine pasta. The flavor is cheesy with a hint of lemon and garlic — yet ironically has zero cheese or even nutritional yeast! And this recipe can…

Vegan Birthday Cake

It’s my birthday month! So, cake. Though my birthday isn’t until the tail end of the month, I have been craving an epic, funfetti-infused, layer cake lately and so this fluffy-amazing Happy Birthday Funfetti Cake happened. Fluffy chocolate cake pairs with creamy, rainbow-sprinkle filled, vanilla frosting. Gold-sparkly cake topper on top. So if you have…

22 Dreamy Summer Travel Destinations

Being that it’s May and my impending summer wanderlust is looming, I wanted to take a trip over to my “Travel Stories” section and shares a few of my most favorite trips! Here are my 22 Dreamy Summer (Or Anytime!) Travel Destinations + my fave photos that share my adventures…Read more » This is a…

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