Kashmiri Kokur T Nadir Recipe-Chicken and Lotus Stem Curry

Kashmiri Kokur T Nadir is an authentic Chicken curry with lotus stem that belongs to Kashmiri Cuisine. It’s a kind of yakhni that is made with chicken and nadru/lotus stem. Ideally enjoyed with rice and roti, this chicken curry is aromatic and full of Kashmiri flavours.  Serve Kashmiri Kokur T Nadir along with Kashmiri Dum […]

Sauteed Spinach With Garlic And Cheese Recipe

Sauteed Spinach With Garlic and Cheese Recipe is a simple cheesy stir fry. It is quick to make and can be paired with your salad and breads. Cheese and garlic make for a wonderful combination. The cinnamon adds a nice sweet flavour to the recipe. Such a simple recipe to put together even on a […]

Is Milk Bad For You? The Truth About Dairy

Sixty-five percent of the global population is lactose intolerant, and yet most Americans (even those who are lactose intolerant) are convinced that they need to drink the mammary secretions of another animal to survive. Dairy is a food group after all, and we’re indoctrinated at a young age through our parents, marketing ads, and even […]

Ten Best Bean Recipes

Wayne and I (and Polly!) have been camping our way down the California coast this week. It has been lots of shimmering ocean vistas, moody morning fog followed by glorious afternoon sunshine, French press coffee at picnic benches, and visits to two places I’ve wanted to see for a long time: Ganna Walska Lotusland & […]

Ten Best Bean Recipes

Wayne and I (and Polly!) have been camping our way down the California coast this week. It has been lots of shimmering ocean vistas, moody morning fog followed by glorious afternoon sunshine, French press coffee at picnic benches, and visits to two places I’ve wanted to see for a long time: Ganna Walska Lotusland & […]

Costco Just Launched Vegan Rigatoni Bolognese With Dairy-Free Parmesan

This week, wholesale retailer Costco is launching vegan ready-made bolognese at more than 50 locations in the Los Angeles, CA and Hawaii areas. Chef Ayinde Howell’s Brooklyn Bolognese ($9.99) features rigatoni pasta with bolognese sauce made with vegan beef, tomatoes, fresh herbs, and a hint of fennel, and is topped with Violife parmesan cheese. The […]