Fried cauliflower, crispy on the outside and softer on the inside. A delicious and super flavorful appetizer or side dish ready in just 20 minutes.
One of the most common ways of cooking cauliflower is in the oven. The truth is it really turns out delicious, but if you’d like to try a different thing, I suggest you start with this fried cauliflower!
This is one of the best cauliflower recipes I’ve ever tried – it gives the cauliflower a wonderfully good flavor and an amazingly crispy texture.