german apple pancake

What could be better on a weekend morning than enjoying an oversized puffy pancake baked with fresh apples and topped with a generous dusting of powdered sugar and a drizzle of maple syrup? (That’s a rhetorical question.) This German apple pancake, or apple oven pancake, is the perfect simple-yet-special breakfast to make for yourself or for you and your loved ones when the mood strikes. All you need are a handful of easy ingredients and 30 minutes to make this oven-baked magic happen.

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