Vegan Filipinx Palabok (Rice Noodles with Gravy)

This classic Filipinx dish is made of a base of thin, chewy rice noodles covered in a rich, meaty gravy and gets a plant-based makeover from Chef Reina Montenegro—of the San Francisco Bay Area’s all-vegan Filipinx eatery Chef Reina.

Photo credit: Chef Reina Montenegro