With Love Plant-Based Restaurant in Baltimore, MD

Some of their delicious vegan broccoli “chedda’” soup! Photo by Ruby Sturm

By Ruby Sturm, VRG Intern

Like the name implies, With Love Plant-Based offers an entirely vegan menu. (Beware that this is not always true with plant-based restaurants.) This cafe is also 100% gluten-free. The menu includes an interesting selection of “Sips,” “Eats,” “Small Eats,” and “Sweet Eats.” My favorite drink was their Island Mon smoothie. They offer delicious smoothies for $6 that you can add a variety of things to – such as chia seeds or dates (for an added charge). They mainly have a lot of soups and toasts, but they also have salad, Alfredo, Maryland lump cake, and a lentil burger! And, although it’s only an appetizer, I really love their deviled avocados. They are three times the size of a deviled egg and absolutely delicious! I ended up loving the deviled avocados so much that I made them for my birthday party.

Located at 8705 Harford Rd. in
Parkville, Maryland, this small café has very nice decor and friendly staff.
Due to Covid, they are only doing outdoor seating and pre-ordered food. I
recommend ordering takeout, because the outdoor tables are right next to a busy
main road. 

With Love Plant Based’s website: https://withloveplantbased.com/

If you want more information on
vegetarian/vegan restaurants go here:


The contents of this posting, our website, and our other publications,
including Vegetarian Journal, are not intended to provide personal medical
advice. Medical advice should be obtained from a qualified health professional.
We often depend on product and ingredient information from company statements.
It is impossible to be 100% sure about a statement, info can change, people
have different views, and mistakes can be made. Please use your best judgment
about whether a product is suitable for you. To be sure, do further research or
confirmation on your own.